We make a lot of smoothies in our family! But…everyone likes different mixes and blends.

So, I like to puree large batches of individual fruits and freeze them in ice cube trays. Not only is the texture of the smoothie much better when I use pureed fruit cubes, but it saves me a ton of time.

Another great time-saving tip is freezing leftover smoothie batches. Every time I whip up a large batch, I pour the leftovers into an ice cube tray and stick them in the freezer.

Next time you want a smoothie all you have to do is set the cubes out on the counter for a minute to defrost and then toss them in the blender. Perfect time-saving tip for mornings!